STEWARD - BANQUETS
Quick Summary
Kitchen Steward (dishwasher) responsible for maintaining sanitation and cleanliness in banquet kitchen operations at Ameristar Casino St. Charles.
Skills & Keywords
Qualifications
(Related education and experience may be interchangeable on a year for year basis)
- 1 (one) year kitchen cleaning experience.
- Flexible to work any day, any shift.
- Familiar with the handling of cleaning chemicals and compounds
- Familiar with cleaning of all types of kitchen equipment.
- Ability to successfully complete the Serve Safe training class
- Possession of, and ability to obtain and maintain a valid drivers and gaming license within assigned state of employment and other jurisdictions
- Must successfully pass background check
- Must successfully pass an alcohol and drug screening
- Must be 18 years of age
- Delivers superior internal and external guest service in Boyd Style.
Additional Information
All your information will be kept confidential according to EEO guidelines.
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
Boyd Gaming
Las Vegas, NV
About Boyd Gaming
Gaming and hospitality company operating casinos and resorts.
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