Specialty Chef-Garden Court Buffet-Full Time
Quick Summary
Full-time specialty chef responsible for meal preparation, kitchen operations, and staff supervision at a buffet restaurant.
Skills & Keywords
Additional Information
Responsible for the preparing meals according to established recipes and standards and for the daily operations of assigned restaurant.
Job Functions
- Personally and alongside staff, prepare meals according to established recipes and standards.
- Responsible for supervising and directing the work of the kitchen staff in assigned specialty restaurant.
- Responsible for other personnel matters which may include but not necessarily be limited to interviewing, hiring, scheduling, training, coaching, evaluating, promoting, counseling, and discharging.
- Requisition stock according to business needs/pars.
- Ensure that all food products meet quality standards and are properly stored and rotated.
- Ensure that the kitchen, storage areas, and other related areas are kept clean and free of safety hazards.
- Resolve customer complaints about food quality or preparation in an appropriate and timely fashion.
BoydGaming
Las Vegas, NV
About BoydGaming
Gaming and hospitality company operating casinos and resorts.
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